The Repour stopper provides a simple, effective way for you to keep your favorite wine fresh once opened.
Simply pop the Repour stopper into the bottle and the unique oxygen absorbing technology within the stopper gets to work removing the oxygen within the bottle that causes your wine to deteriorate. Come back anytime and get another glass…days, weeks or even months later. Your wine will be as fresh as when you first opened the bottle.
It’s Effective. We absorb oxygen from the air above your wine. In turn, oxygen is degassed from the wine to levels lower, way lower, than any preserving system. Ever. So low in fact, that your wine may need to “open up” again the next time you pour a glass.
How Does Repour Work?
Oxygen Absorption is the Key!
No Oxygen. No Wine Degradation.
No Wine Down the Drain.
No Oxygen. No Wine Degradation.
No Wine Down the Drain.
What Industry Experts Are Saying
What Industry Experts Are Saying
“Repour will revolutionize a wine by-the-glass program.”
Will Costello, Master Sommelier
“We finally found a wine preserver that works.”
Zak Miller, Winemaker, Domaine Carneros
“Amazed to see that the wine was perfectly sound after 13 days of being stored with Repour.”
Andrew Harris, Rocca Restaurant
“In terms of wine preservation tools, Repour is better than anything on the market.”
Megan Hoffman, WinePair
“Results? Repour worked as advertised which is to say perfectly.”
Christopher Null, wired.com
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